| 1. | Explain employer responsibilities for bloodborne pathogens under OSHA regula- tions. | |
| 2. | Provide an overview of various types of viral hepatitis. | |
| 3. | Describe HIV modes of transmission and sypmtoms. | |
| 4. | Explain engineering and work practice measures to control transmission of HBV/ HIV. | |
| 5. | Discuss the proper handling and disposal procedures for PPE, protective clothing, contaminated laundry, and waste. | |
| 6. | Explain biohazard label requirements. | |